ANAEROBIC “Living without air” 2013

“Anaerobic digestion is a series of processes in which microorganisms break down biodegradable material in the absence of oxygen. It is used for industrial or domestic purposes to manage waste and/or to release energy. Much of the fermentation used industrially to produce food and drink products, as well as home fermentation, uses anaerobic digestion. Silage is produced by anaerobic digestion.”

If a painter uses this term, surely something else than waste management is meant. It can mean a technique used to absorb tensions, in order to reduce violence!

Dr. Hatto FisherGerman poet & philosopher